Guilt Free Cookies for you and the kids to enjoy!!

with more and more people staying home due to COVID-19 and binging on delicious snacks that isn't macros friendly.... LOOK NO FURTHER 

Our delicious cream filled protein cookies!

Ingredients for the cookies

2 tbsp IMO Syrup

4 tbsp Cocoa Powder

2 tbsp Chocolate Grass-Fed Whey Protein powder or Chocolate Whey ISOPRO


Ingredients for the Filling

1 tbsp Mascarpone Cheese 

1/8-1/4 cup Vanilla Grass-Fed Whey Protein or Vanilla Whey ISOPRO powder 



First, make your cookies by chucking all the above cookie ingredients in a bowl and mixing it up with a spoon until you get a soft dough that you can mold with your hands into balls. If your dough is too sticky to allow you to do this, add a bit more cocoa powder to it until you get to the right consistency.

Shape 6-10 balls out of the mix and, using your hands, flatten them and place them on a nonstick baking tray or a regular cookie tray lined with baking paper.

Bake at 400 F for no more than 6 minutes. They often take 5 minutes to cook so please check them after five and if they’re cooked through, take them out of the oven.

Make your filling by mixing all your filling ingredients together. If you want your mix to be creamier, feel free to use a little extra protein!

Fill the cookies with with filling and enjoy.

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